Ingredients
-
3/4 Cup vanilla ice cream
- 1/3 Cup RumChata or milk
- 2oz Caramel Hip Syrup
- Dash of cinnamon
Directions
Step One
- Put ingredients in blender and blend until smooth.
Step Two
-
Pour into glass and top with whip cream and cinnamon.
3/4 Cup vanilla ice cream
Pour into glass and top with whip cream and cinnamon.
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